|
|
|
|
|
Fresno Flavor is back and it’s better than ever with more locally owned restaurants for you to check out and enjoy. Keep an eye on the FresYes Instagram for a sneak peak of our most recent episode. Want to win gift cards to the restaurants that Jason reviews? Follow |
|
|
to see behind the scenes and a chance to win!! |
|
|
|
|
|
|
|
|
|
Friday |
|
|
|
|
|
Saturday |
|
|
|
|
|
Sunday |
|
|
|
|
|
|
|
We’re gonna let you in on a little secret- It is not uncommon to hear that familiar “pop” of a bottle of wine opening somewhere in the FresYes office. Recently, we were asked to try the Classic Cabernet from |
|
|
. |
|
|
Their vineyard is located in Paso Robles, however the owners, Lori and Michael Budd, are Fresno locals. It was delicious! So delicious that we asked FesYes author, Natali, to learn more about the Budds and Dracaena Wines. |
|
|
Read the full post by clicking on the photo above. |
|
|
Sláinte! |
|
|
|
|
|
We are so excited to announce that FresYes favorite, Modernist is reopening this weekend! If you’ve never been, there is no better time to get out and support this local business.Modernist creates original craft cocktails and experiments with fun twists on classic cocktails. Great news… they have recently added meal choices to their menu and increased their outdoor seating.Modernist is located between Inyo and Mono at 719 Fulton Street.Be sure to request a spot on their Wait List.. and while you’re waiting check out our blog post about Modernist from earlier this year. If you wish to enjoy your cocktails at home, Click Here for their online menu. Food purchase is required for to-go alcohol purchase. |
|
|
|
|
|
|
|
Submit your events here ! |
I love where I live, and I also love what I do. I'm lucky to be able to work in a profession in which I get to build relationships; one that has me meeting new people each and every day and helping them to build new lives in my beloved city. I'm lucky enough to work in a profession in which I can marry cutting-edge technologies and marketing techniques to good, old-fashioned, nose-to-the-grindstone work. I am lucky enough to work in a profession that allows me to work as an advocate for my clients; to use every tool at my disposal to get a job done well for them, and with as little stress and expense as possible.
I love my city. I love my job. One inspires my excellence for the other.
Fresno? I say FresYES
Leave a Reply