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You are here: Home / Fresno Flavor / Fresno Flavor: Benaddiction

Fresno Flavor: Benaddiction

January 11, 2018 by Jason Farris Leave a Comment

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It’s time for another episode of Fresno Flavor!

In this episode, I get up early (really early) and head to rock-n-roll breakfast spot Benaddiction in northwest Fresno. On the menu? An Eggs Benedict dish called the “Alive,” a vegetarian plate you have to see to believe. 

Join me as I chat with owner and chef James Caples about his love of loud rock music and his amazing food.

I mean, come on. Right? How great does that look? I’m telling you, I ate every bite of food on that plate.

If you want to get in on the Eggs Benedict action at Benaddiction (they serve much more, as wellβ€”check out the menu link below), here are the details.

Where to find Benaddiction

Fresno Flavor Benaddiction

Location: 
3015 W. Bullard Ave. (corner of Bullard and Marks)
Fresno, CA 93711 
(559) 374-6082

Hours: Sun-Mon 6 a.m. to 2 p.m.

Menu: Found here

Social: Twitter | Facebook | Instagram

How to see more Fresno Flavor

Fresno Flavor Benaddiction

As always, I want to thank the team at Ppl for putting together this amazing video.

Be sure to follow FresYes Realty on Facebook, Twitter and Instagram, and subscribe to our YouTube channel so you don’t miss a single episode of Fresno Flavor. Look for my next episode to drop the first week of February! 

Previously:
Fresno Flavor: LimΓ³n
Fresno Flavor: Rocket Dog
Fresno Flavor: Take 3 Burgers
Fresno Flavor: Chef Paul’s Cafe
Fresno Flavor: Casa de Tamales

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Jason Farris
Jason Farris
Head YES man at FresYes.com
I grew up in Fresno. Relaxed in its calm breezes, listened with my dad to the crack of the bat at little league baseball games when I was a kid and now take my son to do the same at minor league games. I broadened my mind at its schools (I went to high school right here at San Joaquin Memorial, and to college at Fresno State!) I love that if I drive for two hours in one direction, I can be in the mountains. For two hours in another, luxuriating on a California beach. I can enjoy the cosmopolitan atmosphere of San Francisco or Los Angeles, but still be able to come home to relaxation, calm, and quiet.

I love where I live, and I also love what I do. I'm lucky to be able to work in a profession in which I get to build relationships; one that has me meeting new people each and every day and helping them to build new lives in my beloved city. I'm lucky enough to work in a profession in which I can marry cutting-edge technologies and marketing techniques to good, old-fashioned, nose-to-the-grindstone work. I am lucky enough to work in a profession that allows me to work as an advocate for my clients; to use every tool at my disposal to get a job done well for them, and with as little stress and expense as possible.

I love my city. I love my job. One inspires my excellence for the other.

Fresno? I say FresYES
Jason Farris
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Filed Under: Buy Local, Fresno, Fresno Flavor, General Tagged With: Benaddiction, breakfast, buy local, food, Fresno, Fresno Flavor, local business, Northwest Fresno Featured, vegetarian

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Fresyes.com was started by me, Jason Farris. Yes, I'm in real estate. I think that real estate is so much more than buying and selling homes. It's all about the lifestyle, it's about community. Here in the Fresno / Clovis area we have such a wonderful sense of community. I wanted a place that best reflects the people, the places and the lifestyle that we call home. Fresyes.com is that place. We have fabulous authors who share what makes this community of ours so special. I also write here, and not always about real estate. You can find all my posts HERE

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